Shaanxi Bolin Biotechnology Co.,Ltd
Product Name:Safflower Extract Appearance: Brown Yellow Fine Powder Activity Ingredient: Carthamin Product specification: 2% ,4%, 4:1, 5:1, 10:1, 20:1 Test Method:HPLCChat Now
Safflower (Carthamus tinctorius L.) is a highly branched, herbaceous, thistle-like annual plant.Other names include Sallflower, Beni, Chimichanga, or Carthamus tinctorius and in Pashto it is called Kareza (as it is found abundantly in Afghanistan and Tribal belts of Pakistan).
Traditionally, the crop was grown for its seeds, and used for coloring and flavoring foods, in medicines, and making red (carthamin) and yellow dyes, especially before cheaper aniline dyes became available.Dried safflower flowers ( honglanhua,caohonghua, cihonghua) are used in traditional Chinese medicine to alleviate pain, increase circulation, and reduce bruising. They are included in herbal remedies for menstrual pain and minor physical trauma.
Product Name: Safflower Extract
Latin Name: Carthamus tinctorius L.
Part Used: Flower
Appearance: Brown Yellow Fine Powder
Active Ingredient: Carthamin
Specification: Carthamin 2% ,4%, 4:1, 5:1, 10:1, 20:1
Cas number: 36338-96-2
Molecular Formula : C43H42O22
Test Method: HPLC
Place of Origin: China
Storage: Store in a cool & dry area, keep away from the direct light and heat.
Validity: Two years if properly stored.
Shelf Life: Two years under well storage situation and stored away from direct sun light.
1,Safflower extract can relaxing muscles and tendons, rejoining fractured bone;
2,Safflower extract can activate blood circulation and stimulate menstrual discharge;
3,Safflower extract can removing blood stasis and alleviating pain;
4,To treat women's diseases such as amenorrhea, algomenorrhea;
5,Safflower extract can reduce fever and promote sweating;
6,Safflower extract can treat irritations and rashes of skin, improve immune system function;
7,Safflower extract can reduce Cholesterol and the risk of coronary heart disease;
8,Safflower extract can anti-oxidant.
1. Applied in the food field, it has become a new raw material which used in food and beverage industry;
2. Applied in the health product field;
3. Applied in the pharmaceutical field.
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